Ingredients
1 teaspoon oil
1 chopped onion
2 cloves garlic, crushed
1 teaspoon ground ginger
1 sliced carrot
7 sliced mushrooms (fresh)
1 egg beaten
Soy Sauce to taste
3 cups cooked white rice
1 cup shredded lettuce
3 sliced green onions
salt and pepper to taste

Directions
In a skillet, heat the oil and saute in it the onion, crushed garlic, ginger,carrots,and the mushrooms until brilliant in color. In another skillet prepare an omellette with the egg. The egg should look like a pancake. Cut the egg in thin slices. Add the rice to the egg slices and the vegetables and mix carefully. Add the lettuce, and green onions. Mix well and serve hot.

This recipe serves/makes 4.